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Links 1 through 7 of 7 by Edward Vielmetti tagged strawberry

I went strawberry picking with the boys on Father's Day at Rowe's Produce Farm in Rawsonville, about a mile s. of the Rawsonville Road exit between Ypsilanti and Calder Dairy. Mmmm.

Some notes to self for next year.

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The million dollar question: Should I opt for a quick cream version or stick with a classic custard ice cream? I chose the latter. And quite rightly so! The custard version adds a complexity to the strawberry-balsamic flavor, that I'm not sure a simple cream version can live up to. Just make sure to use the best balsamic vinegar you can afford and not to add too much of it. The vinegar should accentuate the strawberry flavor nicely, but not suffocate it. Highly recommended for ice cream afficinados!

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thanks to kim bayer for unearthing this u-pick farm directory from the depths of the michigan department of agriculture site.

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Where to find berries in the Ann Arbor area - u-pick, commercial, roadside, farmers markets and farm stands.

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the surejell recipe that my mom uses. the butter is there to reduce the foam (but I always liked the foam)

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When is strawberry jam season? Summer time!

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